Among the vineyard rows of Palazzo Centofanti, "vino cotto" tells our most tender story: that of Grandpa Nicola — a silent guardian of ancient recipes, family smiles, and gestures filled with love. Each bottle preserves the memory of a land, a wooden spoon, and a legacy flowing through time.

At Palazzo Centofanti, the grape harvest heralds a joyous tradition of crafting mosto cotto and vino cotto. This age-old ritual, steeped in