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5 things every (or almost every) winemaking Family knows
Working at Palazzo Centofanti is more than just farming: unexpected decisions, unpredictable weather, laughter, and unforgettable memories every season.
Anastasia Centofanti
Apr 273 min read
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Son e cand: where the earth sings and the heart reminisces
The history of the Son e Cand vineyard at Palazzo Centofanti.
Anastasia Centofanti
Apr 91 min read
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Whispers in the Vineyards: The Enchanted Legends of Abruzzo
Experience the ancient legends that once hovered among our vineyards and the Abruzzo of yesteryear with Palazzo Centofanti.
Anastasia Centofanti
Mar 313 min read
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Not sure what wine to pair? Palazzo Centofanti to the rescue!
Palazzo Centofanti helps you discover the ideal wine pairings and debunk some common myths about them.
Anastasia Centofanti
Mar 253 min read
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Avaro: a story of courage and hope
Palazzo Centofanti tells the story of the Avaro vineyard, a community that defies death.
Anastasia Centofanti
Feb 282 min read
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Winter pruning of vines: Why it is essential for wine quality
Winter pruning is essential for healthy vines and high-quality grapes. Discover its benefits with Palazzo Centofanti!
Anastasia Centofanti
Feb 122 min read
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The Green Revolution of Minimum Tillage in Organic Viticulture
Palazzo Centofanti and Minimum Tillage: organic viticulture that protects biodiversity and soil health for sustainable, quality wines.
Anastasia Centofanti
Nov 1, 20242 min read
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Guardians of Tradition: Palazzo Centofanti's Vino Cotto (cooked wine) through the Centuries
At Palazzo Centofanti, the grape harvest heralds a joyous tradition of crafting mosto cotto and vino cotto. This age-old ritual, steeped in
Anastasia Centofanti
Oct 13, 20242 min read
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Organic Wine: Palazzo Centofanti explains why it's more than just a fad!
Organic Wine: What It Is and Why You Should Try It (If You Haven't Already!). Have you ever heard of organic wine and thought, “Whatever,...
Anastasia Centofanti
Oct 3, 20242 min read
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